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Product name : Doxycycline-M   Chemical composition : Each 1000ml contains : Doxycyclin HCL               100 g Excipient S.Q                  1 liter Indications : This product contains doxycycline, which is effective against a wide number of bacteria like E-coli , Salmonella , Clostridium , Pasteurella , Haemophilus and Chlamydia ,though it can be used for treatment of respiratory , gastrointestinal diseases and CRD in poultry.   Doses: 100 ml /100 liter of water for 5-7 days.   Packing: 500 ml -1000ml .

Product name : Enrotyxin Chemical composition : Each 1000ml contains : Enrofloxacin Hcl            100 g Tylosin tartrate             275g Excipient S.Q              1000 ml Indications : It is a broad spectrum antibiotic (enrofloxacin and tylosin : synergic effect ) used for treating of respiratory, digestive and urinary infection in poultry and small ruminants caused by positive and negative gram bacteria such as : Streptococcus , E-coli , Salmonella , Haemophilus , Mycoplasma (CRD) , fowl cholera , omphalitis , synositis , synovitis , Pasteuella , Corysa , esoentritis and diarrhea . Doses: Poultry: 100ml - 200 ml /200liter drinking water for 5-7 days. Sheep , goats , cattle : 200ml/200liter drinking water for 5-7 days. Packing: 500ml - 1000 ml .

Product name : Gentadox   Chemical composition : Each 1000 g  contains : Gentamycin sulfate     160 g Doxycycline Hcl           110 g Excipient S.Q             1000 g   Indications : This product contain two broad spectrum antibiotics : 1-Gentamycin sulfate: is affective against negative gram bacteria and it is used as an antibacterial in diarrhea and other bacterial infections  . 2-Doxycycline : affects positive and negative gram bacteria,    Mycoplasma ,Rektesiea and Spirochete . The combination between gentamycin and doxycycline gives the product more activity on different kinds of bacteria .so it is used in treatment of salmonellosis ,fowl cholera , CRD , enteritis, pneumonia and other bacterial infections  . Doses: Poultry : 100 – 200  g / 200 liter of water for 3-5 days. Packing : 1000 g – 500 g  .